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Research, Policy and Practice

Table 3 Market participants and marketing channels in the dairy sector

From: Smallholder dairy producers’ participation in dairy marketing in Southern Omo Zone, Ethiopia

Milk marketing (31 producers)

Butter marketing (51 producers)

Agent

Per cent

Frequency

Agent

Per cent

Frequency

Collectors

10

32.26

Consumers

15

29.41

Hotels and restaurants

3

9.68

Collectors

29

56.86

Consumers

18

58.06

Wholesalers

3

5.88

  

Restaurants

4

7.84

  1. Source: author’s computation from sample survey data (2020)