Research, Policy and Practice
From: The value of pastoralism in Kenya: Application of total economic value approach
Pastoral products | Value in US$ (billion) | Proportion of total value (%) |
---|---|---|
Traditional pastoral products | ||
Livestock offtake | 0.1890 | 16.72 |
Meat (kg) | 0.3870 | 34.25 |
Milk | 0.4620 | 40.88 |
Sub-total | 1.038 | 91.85 |
Non-traditional pastoral products | ||
Honey | 0.0344 | 3.04 |
Wax | 0.0103 | 0.91 |
Tourism | 0.0291 | 2.57 |
Fish | 0.0165 | 1.46 |
Sub-total | 0.0903 | 8.15 |
Total | 1.1283 | 100.00 |