Research, Policy and Practice
Table 5 Chi-square test result of factors that influence small-scale farmers’ willingness to consume flavored yoghurt made from goat milk
Factor variables | Group | Proportion (%) | Sig. |
|---|---|---|---|
Age | Less than 21 years | – | |
22–40 | 23.53 | ||
41–59 | 29.41 | ||
˃ 60 | 47.06 | NS | |
Gender | Male | 35.29 | |
Female | 64.71 | * | |
Educational status | Do not attend school | 5.88 | |
˂ Grade 12 | 52.94 | ||
Grade 12 | 35.29 | ||
˃ Grade 12 | – | ||
Tertiary institution | 5.88 | NS | |
Marital status | Single | 35.29 | |
Married | 47.06 | ||
Divorced | 5.88 | ||
Widowed | 11.76 | NS | |
Religion | Christianity | 76.47 | |
Traditional worship | 23.53 | ||
Others | – | NS |