Research, Policy and Practice
From: Camel production systems in Ethiopia: a review of literature with notes on MERS-CoV risk factors
Region | Location | Camel holding per household | Source | Remarks | |
---|---|---|---|---|---|
Average | Range | ||||
Somali | Jijiga | 37.6 | - | Tezera and Belay 2002 | 1989 estimate |
Jijiga | 35.2 | 7 to 93 | Tezera and Belay 2002 | 1996 estimate | |
Jijiga | 20.4 | 4 to 40 | Tadesse et al. 2014a | Â | |
Jijiga and Shinille | 25.7 | 1 to 150 | Eyasu 2009 | Â | |
Shinille | 26.1 | - | Tezera and Belay 2002 | 1989 estimate | |
Shinille | 22.7 | 4 to 73 | Tezera and Belay 2002 | 1996 estimate | |
Shinille | 20.2 | 2 to 35 | Tadesse et al. 2014a | Â | |
Gode | 27.5 | 6 to 52 | Tadesse et al. 2014a | Â | |
Moyale | 24.1 | 8 to 50 | Tadesse et al. 2014a | Â | |
Babile | 34.5 | 16 to 66 | Sisay et al. 2015 | Â | |
Gursum | 28.5 | 16 to 51 | Sisay et al. 2015 | Â | |
Afar | Amibara | 19.2 | 4 to 50 | Tadesse et al. 2014a | Â |
Mille | 28.1 | 2 to 35 | Tadesse et al. 2014a | Â | |
Oromia | Borana | 19.6 | - | Megersa et al. 2008 | Â |
Borana | 13.33 | Â | Dejene 2015 | Â |