Research, Policy and Practice
From: Livelihood strategies and diversification in western tip pastoral areas of Ethiopia
Crop type | Wealth status | Production of HH per crop | Total production | ||
---|---|---|---|---|---|
Poor | Less poor | Better-off | |||
Sorghum | 129.56 | 125.37 | 129.12 | 127.74 | 16,990 |
Maize | 482.89 | 532.41 | 513.24 | 510.75 | 67,930 |
Potato | 27.73 | 34.67 | 45.44 | 35.08 | 4,665 |
Onion | 25.87 | 24.41 | 28.47 | 25.94 | 3,450 |
Vegetables | 34.67 | 110.20 | 51.24 | 69.57 | 9,253 |
Dry pepper | 4.49 | 2.37 | 4.47 | 3.62 | 482 |
Tobacco | 16.16 | 16.70 | 14.62 | 15.98 | 2,126 |
Beans | 20.78 | 23.19 | 25.47 | 22.95 | 3,053 |
Total | 743.24 | 871.17 | 813.82 | 813.23 | 108,209 |
Agricultural land cultivated | 1.47 | 1.51 | 1.71 | 1.55 | Â |
t test | 1.721** | Â | Â |